I’ve really started enjoying fruit recently. I have a (somewhat deserved) reputation as a chocoholic within my friendship group, but I feel my fruit consumption of late might have redeemed me. I got sent a selection of Nature’s Finest fruit pots a little while ago and it was just a bit too easy to take the majority of them to work for lunch. I also appreciate … Continue reading Banana and pineapple loaf
This recipe is one for those days when only something a bit more carb heavy and comforting will do, but at the same time you don’t want healthy eating to go completely out of the window. It was actually born because me really really craving lasagne but only having sausages in and not really being entirely enthusiastic about the whole rigmarole of making bolognese and bechamel … Continue reading Sausage, sweet potato and spinach lasagne
The other week we got sent some Seamore seaweed pasta to try. Although excited to try out a new recipe, I must admit I was a bit dubious to try this one. I am happy trying new ingredients but I was a little wary about how this one would taste and what the texture would be like (I think I had had a stressful week, … Continue reading Seamore pasta. Sustainable. Gluten free.
Visiting Blackpool always gives me a lot of Nostalgia. While it wasn’t somewhere my family visited as frequently, I have very specific memories of the place. Getting stuck on top of the big wheel on the pleasure beach in the pouring rain with my mum, windy games of crazy golf and going on a school trip to the tower as a very little girl. Part … Continue reading Afternoon Tea at Blackpool Tower Ballroom
As I child I was frequently told off for playing with my food (its probably why I started enjoying baking to be honest!) Anyway, the rerelease of Walkers Bugles allowed be both to appreciate some fine crisps and also the above image of a 5ft 8 dragon and castle structure. That’s certainly impressive given that it is 5 inches taller than me! Made with 21500 … Continue reading Walkers Bugles (playing with my food)
Anyone who knows me know’s I have a weakness for chocolate spread. I think its one of those foods that turns me a bit greedy to be honest. In fact, I often think if I had to eat my way out of a vat of food I would definitely hope it was some sort of chocolate theme spread..anyway I was very kindly sent some JimJams … Continue reading JimJams’ Chocolate Hazelnut Cheesecake