So I made up a biscuit recipe – “Easy maple syrup biscuits”

Ok, I’ll work on the name. Now occasionally when I bake I tweak recipes. Well I decided to keep similar proportions to my basic shortbread but to tweak it so it was more flavoursome. In addition I was pushed for time so instead of creaming butter and sugar I melted everything bar the flour together. Using maple syrup and brown sugar resulted in a richer … Continue reading So I made up a biscuit recipe – “Easy maple syrup biscuits”

So its Hallowe’en tomorrow and you forgot to make treats…..easy tiffin

So I don’t know if this is strictly what you’d call tiffin, but I really don’t think there are any hard and fast rules when it comes to crushing up digestives and adding melted chocolate. This is a very easy recipe that, while it’s not the prettiest Hallowe’en treat, will win you many friends when you produce it. Plus there’s only a little bit of … Continue reading So its Hallowe’en tomorrow and you forgot to make treats…..easy tiffin

3 – 2 – 1 Shortbread. A simple shortbread story.

As an aficionado of all sorts of baked goods it’s all to tempting to make (and eat) biscuits and cakes more often than I should. However, I usually reserve baking treats for times when I can share the delights (and the occasional disaster) with others. As my brother shares my passion for all things biscuity I decided to make some shortbread for when he visited … Continue reading 3 – 2 – 1 Shortbread. A simple shortbread story.