Yogurt and harissa spiced chicken kebabs

This is a gem of a weeknight meal. Served with cous cous or bulgur wheat for a meal that is satisfying and filling while still being healthy. If you’re not a massive fan of spicy foods take note, the yogurt makes the harissa far less spicy but still flavoursome. Mostly I just like this recipe as I get a tasty meal without much effort – … Continue reading Yogurt and harissa spiced chicken kebabs

2014 – the year I inadvertently got a healthier attitude towards food

I generally don’t delve into my personal life too much on here; despite the slight change of pace and direction on here thebunfight will always primarily be a food blog to me, with various lifestyle, home and craft posts. However, I had a conversation with my mum over the Christmas period and it crept into my mind to write a post dedicated to something important, … Continue reading 2014 – the year I inadvertently got a healthier attitude towards food

Very quick mince pies – perfect for Christmas Eve

I am a terrible girlfriend. Unbelievably so. When I first moved in with D a few weeks ago I made a grand promise of doing him a homemade Christmas cake as he is extremely partial to one. November rolled on and I kept being sidetracked. By mid December I had purchased (an admittedly rather nice) one from Lidl during a rather impractical Christmas shop. The … Continue reading Very quick mince pies – perfect for Christmas Eve

Christmas Gift Ideas for the Lady (especially if she is a total magpie!)

So I can’t claim to be a style expert or a representative of what women everywhere might want; everyone is different (variety is the spice of life etc.) but mainly this is a list of things that have caught my eye. Possibly because they are shiny or smell lovely. Anyway, if you’re stuck for ideas there are some things that I hope somebody would find … Continue reading Christmas Gift Ideas for the Lady (especially if she is a total magpie!)

Christmas Gift Ideas – For the Foodie

Well its now December and Christmas Themed blog posts are well underway – but I can’t bring myself to think about Christmas shopping while it’s still November. Of course, this has its drawbacks in that I always end up getting into a mad panic as the days go on thinking “what do I buy Mum/Dad/big brother/D/the bunnies?”. The answer to my life problems always seem … Continue reading Christmas Gift Ideas – For the Foodie

Rocky road – just in time for Hallowe’en

I meant to post a pumpkin based recipe for Hallowe’en, I really did. But being able to think up nothing particularly astounding and lacking time I decided to blog a nice little recipe that everyone can knock together in under half an hour. Plus, Hallowe’en is at the end of half term week or a lot of schools in my area and this is a … Continue reading Rocky road – just in time for Hallowe’en

What to do with leftover roast chicken – chicken, bacon and leek pie

Buying a whole chicken and using it to make different dishes is so much more economical than buying, say, individual packs of chicken breasts. Whether you joint your chicken and use it that way, or cook if first and use the leftovers to make different things you cannot deny that is works out cheaper (and sometimes the brown meat just works better in some things). … Continue reading What to do with leftover roast chicken – chicken, bacon and leek pie